id="page-title-heading" aria-labelledby="page-title-heading toolbar-amount" Exclusive Selection
Exclusive Selection
Exclusive Selection
C220077 - Roast Beef with Horseradish on Yorkshire Pudding
C220078 - Crispy duck salad with Peppers Orange Confit in Tortilla Cup
C220079 - Peppered Beef with Beetroot Chutney and Horseradish on Crouton
C220080 - Moroccan Marinated Chicken, Dried Apricot & Mango chutney on Naan
C220228 - NEW - Marinated Artichoke with Chorizo Fan with Pick
C220229 - NEW - Duck Dome with Orange Confit
C220230 - NEW - Baked Polenta Cured Ham fan and Mozzarella Pearl
C220081 - Smoked Duck Roll Bishops Hat on toast
C220082 - Crouton of Roast Beef and Horseradish sauce
C220231 - NEW - Ham with Quail Egg, Sunny-Side-Up on Blinis
C220232 - NEW - Mille Feuille of Smoked Chicken, Stilton & Grape
C220234 - NEW - Chicken Liver Parfait, Spiced Port Jelly Tower on Toast
C220235 - NEW - Parma Ham Fan on Mozzarella base with Tomato Tapenade
C220270 - NEW - Smoked Duck with duck mousse and blackberry on ficelle
C220271 - NEW - Cantaloupe melon dome with Parma ham, olive oil and herbs on a stick
C220083 - Cocktail Prawn Salad with Crab Meat on Tortilla
C220084 - Spicy crab salad & radicchio in Tortilla Cup avocado salsa
C220085 - Quail Egg Niçoise with Olive Tapenade and Anchovy
C220086 - Avocado Salsa with Mexican Prawns in Tortilla Cup
C220087 - Quail egg Wrapped with Smoked Salmon with Avruga on Toast
C220236 - NEW - Salmon Tartar Pattie with Avruga on Arctic Bread
C220269 - NEW - Crayfish on pesto oil infused toasted rye bread with beetroot mousse, basil & lemon
C220272 - NEW - Lemon & dill mousse wrapped in smoked salmon on charcoal shortbread
C220088 - Spiced aubergine square, coriander and red pepper on Crostini
C220089 - Zucchini & Pine Nut Omelette with Spanish marinated Roast Peppers
C220237 - NEW - Half Quail Egg, Spicy Mayo, Avruga Caviar on Feuillete
C220238 - NEW - Grilled Zucchini wrap with Rocket, Peppers and Tapenade, stick
C220239 - NEW - Pea Panna Cotta on Square Fennel Biscuit with Amaranth
C220090 - Quenelle of Goat Cheese & Onion Relish on Feuillete
C220091 - Crostini of Pesto with Chargrilled Mozzarella and Grilled Peppers
C220240 - NEW - Mozzarella base, Sundried Tomato Mousse, Asparagus Tip, Turmeric, Olive
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